11th English NCERT Chapter Theory 8
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Understanding the Text: Analyze why the author was happy to see his former acquaintance grow heavy after taking advantage of his financial situation decades ago. This prompts discussion of character and consequences.
Expressive Language: Explore how expressions like "my heart sank" and "panic seized" contribute to our understanding of the narrator's emotions and the stressful situation at the luncheon.
Irony in the Story: Identify and discuss the ironic situations presented in the story, such as the author's financial predicament and the lady's lavish food demands despite her claim of eating little.
Literary Appreciation: Consider the humorous elements in the story, how they are constructed, and their effect on the narrative tone.
Narrative Technique: Examine how the first-person narrative enhances the storytelling, allowing readers to experience the protagonist’s perspective directly, thus heightening the emotional impact and engagement with the text.
Language Work: Identify words and phrases that suggest the author's financial struggles, enhancing the story's realism and relatability.
Suggested Reading: Engage with other literature that may offer thematic or stylistic parallels to "The Luncheon", such as Saki's "The Phantom Luncheon" or Maugham's own "The Ant and the Grasshopper", to broaden literary context and understanding .
What is the main reason the author attended the luncheon at Foyot's restaurant?
The author attended the luncheon at Foyot's restaurant because he was flattered by the invitation from a woman who had read his book, despite it being beyond his financial means.
Why did the author's guest at the luncheon insist on only having Champagne?
The author's guest insisted on only having Champagne because her doctor had specifically allowed her only that drink.
What was the author's financial situation after paying for the luncheon?
After paying for the luncheon, the author was left with no money for the rest of the month.
How did the author's guest justify her habit of eating only one item for luncheon?
The author's guest justified her habit by suggesting that people eat too much and that a little food was sufficient, although she ended up ordering multiple items.
Describe the author's feelings and actions when confronted with the potential cost of the giant asparagus at the luncheon.
The author felt a mix of despair and resignation as he realized the potential cost of the giant asparagus might exceed his available funds, resulting in him feeling mortified about possibly not being able to pay the bill.
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